Who We Source From:
Level Ground Trading's vision is to alleviate poverty in developing countries through Direct Fair Trade. Our mission is to trade fairly and directly with small-scale producers in developing countries, offering customers ethical choices.
Click Here for more information about the vendor.
About this Product:
Not just for espresso machines! Try Espresso Blend in a French Press or coffee maker for a smooth, creamy cup of coffee.
Origin: Bolivian, Peruvian, and Ethiopian beans are blended post roast to create the optimal espresso profile.
Flavor Profile: This organic blend of African and South American coffee has a lively entry, rich creme and tremendous character with a cocoa finish.
Directions: To make a great espresso, latte, cappuccino or americano: start with a very fine grind, high-pressure espresso machine, fresh cold water and enthusiastic taste buds. Ideal extraction should be 20-30 seconds per double shot into a pre-warmed cup. Look for deep, syrupy, toffee-toned crema and enjoy without delay.