Who We Source From

Soul Chai is an AAPI, women-owned, small business offering spicy, soul-warming Traditional Masala Chai & caffeine-free Rooibos Masala Chai. Their tea and spices are freshly blended in Portland, Oregon and packaged in infinitely recyclable tins. Though Sally & Esar have backgrounds in specialty coffee, they are most inspired by the mindful tradition of sourcing, blending & serving Indian chai. As Chai is such an important daily ritual to so many, Soul was born from their desire to offer sustainably packaged, spice-forward blends with big aroma. Big production liquid chai concentrates are often waste-heavy and full of sugar. Each small batch of Soul Chai is meticulously quality controlled and left unsweetened for those who prefer soul-warming to sweet. A teaspoon adds nostalgia and kick to anything you sprinkle it in!

About This Product

We’ve teamed up with heritage cacao makers, Atucun, to bring you and your customers the Tree-to-Bar chocolate of your dreams! These limited edition mordiscos (nibbles) are made with spicy-sweet Original Masala Soul Chai, creamy oat milk and rich cacao direct from Honduras. As always, no fillers- just chai, oats + cacao! Each chocolate is the perfect, 11g generous serving. Vegan + Gluten-free