Imagine starting your day not just with any cup of coffee but with a perfect brew that awakens your senses and warms your soul.
Here's how you can achieve that with Level Ground Coffee:
- The Right Ratio: Begin with a ratio of 1:16 coffee to water (for every 1 gram of coffee, add 16 grams of water). This balance ensures each sip is rich, flavorful, and utterly satisfying.
- Optimal Temperature: Heat your water to about 195°F to 205°F. This range is ideal for extracting the full spectrum of flavors without compromising the coffee's natural sweetness
- Freshness First: Always grind your beans right before brewing. The fresher the grind, the more aromatic and vibrant your coffee will be. Aim for a medium grind for most methods, adjusting as needed for your specific brewer.
- Gentle Pour: When using a pour-over method, start with a small amount of water in a spiral motion to bloom the coffee, releasing its gases and ensuring even saturation. Then, continue pouring slowly and steadily.
- Mindful Enjoyment: Take a moment before that first sip to appreciate the aroma, the warmth, and the knowledge that your choice supports fair wages and ethical treatment of workers.
