Organic Congolese Medium Roast Coffee
This organic medium roast coffee comes from the Congo. It is sweetly aromatic, with a juicy citrus, smooth milk chocolate, and exotic spice flavor profile.
It is sweet, juicy with orange-like acidity on entry, smooth milk chocolate at centre.
Origin: Congo
Varietal: Cofea Arábica, Kenya variety
Altitude: 1500 metres
Harvest: Year round
Certifications: BSC öko-garantie GMBH
Flavor Profile: Sweetly aromatic, juicy citrus, smooth milk chocolate, exotic spice.
Level Ground Trading's vision is to alleviate poverty in developing countries through Direct Fair Trade. To complete that mission, they trade fairly and directly with small-scale producers in developing countries, offering customers ethical choices.
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